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Visualizing Vascular Mechanisms of Salt Sensitivity
Sponsor: Vanderbilt University Medical Center
Summary
This study aims to assess the salt sensitive blood pressure response to dietary salt load compared with radiological markers of salt handling.
Key Details
Gender
All
Age Range
18 Years - 55 Years
Study Type
INTERVENTIONAL
Enrollment
19
Start Date
2019-02-01
Completion Date
2022-11-04
Last Updated
2026-04-23
Healthy Volunteers
Yes
Interventions
Low-salt diet
The low-salt diet (7 days) will consist of meals, snacks and water provided by Vanderbilt's metabolic kitchen.
High-salt diet
The high-salt diet (7 days) consists of each subject's typical diet, supplemented each day with 2 bullion broth packets, which will be provided to the subject by the study staff.
Locations (1)
Vanderbilt University Medical Center
Nashville, Tennessee, United States