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RECRUITING
NCT04096586
NA
Effects of Watermelon Consumption on Satiety and Digestive Health
Sponsor: San Diego State University
View on ClinicalTrials.gov
Summary
The objective of the proposed research is to determine the effects of watermelon (fruit and rind blenderized) on satiety, metabolic markers, bowel habits, microbiome and weight management in children and adults
Key Details
Gender
All
Age Range
10 Years - 55 Years
Study Type
INTERVENTIONAL
Enrollment
80
Start Date
2019-08-01
Completion Date
2028-12-31
Last Updated
2026-01-21
Healthy Volunteers
Yes
Conditions
Interventions
OTHER
Red juice
To determine the effects of red juice on satiety and gut health
OTHER
Watermelon juice
To determine the effects of watermelon juice on satiety and gut health
Locations (1)
School of Exercise and Nutritional Sciences, SDSU
San Diego, California, United States