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NCT05247632

Precision Nutrition and Food Safety for Dietary Prevention of Chronic Disease Study

Sponsor: Zhejiang University

View on ClinicalTrials.gov

Summary

The associations between food nutrition and safety factors with the risk of chronic diseases are still unclear. This study is conducted in Jinhua, a city with a high prevalence of chronic diseases in China, to assess relations between food nutrition and safety factors and chronic diseases.

Official title: Precision Nutrition and Food Safety for Dietary Prevention of Chronic Disease (PNFS) Study

Key Details

Gender

All

Age Range

45 Years - 75 Years

Study Type

OBSERVATIONAL

Enrollment

2290

Start Date

2018-05-01

Completion Date

2028-07-01

Last Updated

2024-01-10

Healthy Volunteers

Not specified

Locations (2)

Lanxi Red Cross Hospital

Lanxi, Zhejiang, China

Lanxi Hospital of Traditional Chinese Medicine

Jinhua, China