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ACTIVE NOT RECRUITING
NCT05544318
NA

Green Approach to Improved Nutritional Support for Cancer Patients

Sponsor: University of Oslo

View on ClinicalTrials.gov

Summary

In this study, we aim to reduce the burden of malnutrition in cancer patients by implementing and evaluating an improved nutritional support, using digital communication and registration tools during the clinical pathway. The project targets a group of patients with a high frequency of malnutrition, due to cancer and the subsequent therapy, where knowledge on the efficient and cost-effective treatment is scarce. The effect of the improved nutrition support will be evaluated in a randomised controlled trial, and the primary endpoint is the prevalence of malnutrition. The long-term goal is to benefit the patients by increasing the completion rate of cancer treatment, reducing the infection rate, need for antibiotics, the total length of hospital stays and number of non-elective re-admissions, and thus increasing the patients' quality of life and survival. The project will be patient-orientated and result in a sustainable approach for the management of malnutrition.

Key Details

Gender

All

Age Range

18 Years - Any

Study Type

INTERVENTIONAL

Enrollment

130

Start Date

2022-10-01

Completion Date

2026-04-30

Last Updated

2025-09-08

Healthy Volunteers

No

Conditions

Interventions

OTHER

Diatary advices

Advice regarding energy, protein and nutrient intake during cancer treatment

Locations (1)

University of Oslo

Oslo, Oslo County, Norway