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TRE: Microbiome, Metabolic Health and Bone
Sponsor: Rutgers, The State University of New Jersey
Summary
In the Time-Restricted Eating: Microbiome and Bone (TREMBO) study, the primary goal is to determine the effect of time-restricted eating with caloric restriction compared to caloric restriction alone on bone health, as well as body weight and the gut microbiota in older women who are overweight or obese.
Official title: Time Restricted Eating on the Microbiome Affecting Metabolic Health and Bone in Older Women
Key Details
Gender
FEMALE
Age Range
50 Years - 79 Years
Study Type
INTERVENTIONAL
Enrollment
49
Start Date
2022-10-15
Completion Date
2025-09-15
Last Updated
2026-04-13
Healthy Volunteers
Yes
Interventions
Time Restricted Eating (TRE)
9-hour eating window
Calorie Restriction
daily calorie restriction
Locations (1)
Rutgers University - NJ Inst Food Nutrition & Health
New Brunswick, New Jersey, United States