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Whole Food Plant-based Diet Effect on Obstructive Sleep Apnea
Sponsor: Mayo Clinic
Summary
This research aims to develop a better understanding and clinical knowledge of the effects of a plant based diet on severity and daytime sleepiness in Obstructive Sleep Apnea.
Official title: Effect of Whole Food Plant-based Diet in Patients With Obstructive Sleep Apnea
Key Details
Gender
All
Age Range
18 Years - 70 Years
Study Type
INTERVENTIONAL
Enrollment
40
Start Date
2024-05-14
Completion Date
2026-05
Last Updated
2026-03-31
Healthy Volunteers
No
Interventions
Whole Food Plant-Based Diet
A whole food, plant-based diet focuses on whole foods that are not processed. The diet places an emphasis on plant foods that are naturally lower in fat and includes eating a variety of plant foods (fruits, vegetables, beans and legumes, whole grains, nuts and seeds, spices and herbs).
Locations (1)
Mayo Clinic Florida
Jacksonville, Florida, United States