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Effect of a Casein and Gluten Free Diet in Mexican Children With Autism Spectrum Disorder
Sponsor: University of Guadalajara
Summary
Assess the effect of a casein-free and gluten-free diet on gastrointestinal symptoms, clinical variables, and the composition of the intestinal microbiota in Mexican children with autism spectrum disorder.
Official title: Effect of a Casein and Gluten Free Diet on Gastrointestinal Symptoms, Clinical Variables and Gut Microbiota Composition in Mexican Children With Autism Spectrum Disorder
Key Details
Gender
All
Age Range
4 Years - 10 Years
Study Type
INTERVENTIONAL
Enrollment
20
Start Date
2024-02-12
Completion Date
2025-07-31
Last Updated
2024-08-16
Healthy Volunteers
No
Conditions
Interventions
Gluten free and casein free diet
Parents will be advised for three months to ensure that children with autism spectrum disorder follow a casein-free and gluten-free diet during this period.
Locations (1)
Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara
Guadalajara, Jalisco, Mexico