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Assessments of Metabolic Responses to Acute Oral Administration of Sucrose, Glucose, and Fructose
Sponsor: University Hospital, Basel, Switzerland
Summary
This project aims to compare the acute metabolic effects of the three sweeteners sucrose, glucose, and fructose on GI hormones (GLP-1, PYY, CCK, and ghrelin). Furthermore, glycemic control, erythritol and xylitol concentrations, blood coagulation function , blood lipids, uric acid, high-sensitive C-reactive protein (hsCRP), complete blood count, gastric emptying, appetite-related sensations, and GI symptoms will be investigated.
Official title: Assessments of Metabolic Responses to Acute Oral Administration of Sucrose, Glucose, and Fructose in Healthy Humans
Key Details
Gender
All
Age Range
18 Years - 55 Years
Study Type
INTERVENTIONAL
Enrollment
20
Start Date
2025-02-06
Completion Date
2026-06
Last Updated
2025-02-17
Healthy Volunteers
Yes
Interventions
Sucrose
33.5g sucrose dissolved in 300mL tap water
Glucose
33.5g glucose dissolved in 300mL tap water
Fructose
33.5g fructose dissolved in 300mL tap water
Water
300mL water
Locations (1)
St. Claraspital
Basel, Switzerland