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Different Dietary Practices in Children with Autism Spectrum Disorder
Sponsor: Aydin Adnan Menderes University
Summary
The aim of this study is to investigate the effects of gluten-free casein-free diet and feingold diet on gastrointestinal system (GI) symptoms , eating behavior and quality of life in children with autism spectrum disorder. Research questions are below: Is there a difference in the effects of a gluten-free-casein-free diet and the Feingold Diet on GI symptoms? Is there a difference in the effects of a gluten-free-casein-free diet and the Feingold Diet on eating behavior? Is there a difference in the effects of a gluten-free-casein-free diet and the Feingold Diet on quality of life?
Official title: Evaluation of the Effects of Different Dietary Practices on Quality of Life and Eating Behavior in Children with Autism Spectrum Disorder
Key Details
Gender
All
Age Range
3 Years - 10 Years
Study Type
INTERVENTIONAL
Enrollment
45
Start Date
2025-02
Completion Date
2026-07
Last Updated
2025-02-28
Healthy Volunteers
No
Conditions
Interventions
Different Dietary Practices
The aim was to investigate the effects of Gluten-Casein-Free Diet and Feingold Diet on gastrointestinal complaints in children with Autism Spectrum Disorder.
Locations (1)
Aydin province Efeler Autism Life Center
Aydin, Turkey (Türkiye)