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Effects of Lentil Protein Hydrolysate on Blood Pressure Control, Vascular Function and Exercise Performance
Sponsor: Nuritas Ltd
Summary
Examining the safety and tolerability of Lentil Protein Hydrolysate in healthy males and females whilst exploring the effects of a dose range on blood pressure control and vascular function and exercise performance
Official title: Examining the Safety and Tolerability of Lentil Protein Hydrolysate in Healthy Males and Females Whilst Exploring the Effects of a Dose Range on Blood Pressure Control and Vascular Function and Exercise Performance
Key Details
Gender
All
Age Range
18 Years - 45 Years
Study Type
INTERVENTIONAL
Enrollment
48
Start Date
2025-06-24
Completion Date
2026-03-30
Last Updated
2025-12-16
Healthy Volunteers
Yes
Conditions
Interventions
Lentil protein hydrolysate
Plant protein hydrolysate
Placebo MCC micro-crystalline cellulose
Placebo MCC micro-crystalline cellulose
Locations (1)
Baker Heart and Diabetes Institute
Melbourne, Victoria, Australia