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RECRUITING
NCT07148908
NA

Animal and Microbial-based Dietary Protein Efficiency in Adults

Sponsor: Daniel Moore

View on ClinicalTrials.gov

Summary

Given the relatively high carbon footprint and sustainability of animal-based proteins, there is a growing interest in determining the nutritional quality non-animal-based protein sources. The overall objective of this investigation is to examine the impact of different animal and microbial-based protein sources to support whole body protein synthesis in adults. To do this, investigators will employ a 'breath test' method developed in our laboratory as well as urine sampling. The results of this study will allow us to better understand the impact of dietary protein quality for maintaining health and body protein mass in adults.

Official title: The Effects of Animal- and Microbial-based Protein Sources on Whole-body Protein Metabolism in Healthy Adults

Key Details

Gender

All

Age Range

18 Years - 45 Years

Study Type

INTERVENTIONAL

Enrollment

13

Start Date

2025-07-01

Completion Date

2025-12-31

Last Updated

2025-08-29

Healthy Volunteers

Yes

Interventions

DIETARY_SUPPLEMENT

Yeast Protein Supplement

Each protein will be consumed at 0.9g/kg/d in n=8 hourly drinks

DIETARY_SUPPLEMENT

Whey Protein Isolate Supplement

Each protein will be consumed at 0.9g/kg/d in n=8 hourly drinks

DIETARY_SUPPLEMENT

Collagen Hydrolysate Supplement

Each protein will be consumed at 0.9g/kg/d in n=8 hourly drinks

Locations (1)

Kinesiology & Physical Education

Toronto, Ontario, Canada