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Dietary Insights and Nutrition Experiences in Adults on GLP-1 Therapy - A Study on Diet Quality Changes in Adults on GLP-1 Therapy
Sponsor: University of South Carolina
Summary
The DINE-GLP1 study aims to understand how people on GLP-1 therapy change their eating habits and what kind of dietary support they need. As more people use GLP-1 medications, there's not much guidance on what they should eat, mostly just focusing on managing symptoms and cutting calories. Since these medications reduce food intake, it's important to ensure the diet is nutritious even with fewer calories to help with long-term weight control and health. Most research has looked at how the body responds to the medication and whether patients take it as prescribed, but not much is known about what patients actually experience, what they think they need, or how they could use additional support. Understanding patients' views can help create better lasting solutions. Note that this study does not provide free GLP-1 medication.
Key Details
Gender
All
Age Range
18 Years - Any
Study Type
OBSERVATIONAL
Enrollment
50
Start Date
2026-02-11
Completion Date
2026-12-01
Last Updated
2026-02-19
Healthy Volunteers
No
Interventions
GLP-1 Therapy
Exposure to GLP-1 Therapy for obesity or T2DM management.
Locations (2)
University South Carolina
Columbia, South Carolina, United States
Prisma Health Weight Management Institute
Greenville, South Carolina, United States