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Vitamin D (Bio)Fortified Shopping Baskets to Improve Vitamin D Status
Sponsor: University of Ulster
Summary
Vitamin D is essential for healthy bones, muscles, and immune function. It comes from food, supplements, and sunlight. There are two main forms; vitamin D2, found mainly in plant foods, and vitamin D3, which comes from animal foods and is more effective at increasing vitamin D levels in the body. In the UK, sunlight is often too weak especially in winter for the body to make enough vitamin D, so people rely mainly on dietary sources and supplements. Despite this, many people in the UK have low vitamin D levels, and teenagers are particularly at risk due to increased needs during growth, with around one in five adolescents having low vitamin D levels. Poor intake of vitamin D-rich foods, low supplement use, and inconsistent food fortification contribute to this problem. This study aims to assess whether a family-based household diet using natural and fortified vitamin D foods during winter can improve vitamin D levels in adolescents.
Official title: Vitamin D (Bio)Fortified Shopping Baskets to Improve Vitamin D Status: a Household-level RCT
Key Details
Gender
All
Age Range
4 Years - Any
Study Type
INTERVENTIONAL
Enrollment
160
Start Date
2026-01
Completion Date
2027-04
Last Updated
2026-01-22
Healthy Volunteers
Yes
Interventions
Vitamin D (bio)fortified food basket
Basket of vitamin D (bio)fortified foods provided to a household for consumption
Control food basket
Basket of control foods provided to a household for consumption
Locations (1)
Ulster University, Human Intervention Studies Unit, Coleraine, Co. Londonderry
Coleraine, United Kingdom