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RECRUITING
NCT07361887
NA

Deciphering the Effect of Moderate Wine Consumption on Healthy Aging Through Postprandial Extracellular Vesicles.

Sponsor: University of Seville

View on ClinicalTrials.gov

Summary

This study aims to investigate how moderate wine consumption influences circulating extracellular vesicles (EVs) in healthy adults. EVs are small particles released by cells that carry proteins, lipids, and genetic material, and play important roles in communication between cells. Participants will consume a single serving of red or white wine, and blood samples will be collected before and after consumption to study changes in the composition and function of EVs. The study will also assess how these EVs affect vascular, immune, and brain-related cells. The results are expected to improve our understanding of how moderate wine intake contributes to cardiovascular and brain health.

Official title: Deciphering the Effect of Moderate Wine Consumption on Healthy Aging Through Postprandial Extracellular Vesicles

Key Details

Gender

All

Age Range

35 Years - 36 Years

Study Type

INTERVENTIONAL

Enrollment

8

Start Date

2025-11-01

Completion Date

2027-03-31

Last Updated

2026-01-23

Healthy Volunteers

Yes

Interventions

DIETARY_SUPPLEMENT

White Wine

Chardonnay, 4 mL/kg body weight

DIETARY_SUPPLEMENT

Red Wine

Cabernet Sauvignon, 4 mL/kg body weight

DIETARY_SUPPLEMENT

Water

Still water, 4 mL/kg body weight

Locations (1)

Av. de Sánchez Pizjuán, s/n, 41009 Sevilla Facultad de Medicina . Universidad de Sevilla

Seville, Sevilla, Spain