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NOT YET RECRUITING
NCT07379931
NA

Evaluating a Liquid Extract of Carob to Improve Blood Sugar in People With Prediabetes

Sponsor: Universidad Católica San Antonio de Murcia

View on ClinicalTrials.gov

Summary

This study evaluates whether a liquid carob extract can improve blood glucose levels in individuals with prediabetes. Participants are selected according to predefined health criteria and randomly assigned to two groups: one group receives the carob extract and the other receives an inert liquid (placebo). Blood samples are collected and glucose-related parameters are measured throughout the study to assess changes over time. The objective is to determine whether this extract may contribute to better glycemic control and help prevent progression to diabetes.

Official title: Randomized Clinical Trial to Analyze the Efficacy of a Liquid Carob Extract on the Glucose Metabolism of Subjects With Prediabetes.

Key Details

Gender

All

Age Range

18 Years - 65 Years

Study Type

INTERVENTIONAL

Enrollment

70

Start Date

2026-01-01

Completion Date

2026-04-30

Last Updated

2026-02-02

Healthy Volunteers

Yes

Interventions

DIETARY_SUPPLEMENT

Carob extract

Consumo durante 90 días. La dosis diaria del producto es de 6,66 g/día, dividida en dos dosis de 3,33 g/dosis al día. El producto debe tomarse 30 minutos antes de las dos comidas principales del día.

DIETARY_SUPPLEMENT

Control product

Identical characteristics to the product under study. Consumption for 90 days, twice a day.

Locations (1)

UCAM HiTech, Sport & Health Innovation Hub

Murcia, Murcia, Spain