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Effect of a Ginger-Based Beverage on Inflammation, Oxidative Stress, and Endothelial Function
Sponsor: Javier Marhuenda
Summary
Randomized, double-blind, parallel, placebo-controlled clinical trial designed and conducted to evaluate the effect of daily consumption of ginger, on parameters related to inflammation, oxidative stress, and endothelial damage in adults with excess adiposity.
Official title: Study of the Effect of a Ginger-based Functional Beverage on Markers of Inflammation, Oxidative Stress, and Endothelial Damage.
Key Details
Gender
All
Age Range
23 Years - 65 Years
Study Type
INTERVENTIONAL
Enrollment
50
Start Date
2026-03
Completion Date
2026-06
Last Updated
2026-03-04
Healthy Volunteers
No
Interventions
Functional beverage enriched with ginger
Functional drink enriched with ginger
Control beverage without ginger
Control beverage without ginger
Locations (1)
UCAM
Murcia, Spain