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Effect of Low-Carbohydrate Versus Balanced Diets on Anthropometric Blood Pressure, ApoB, and hsCRP in Healthy Adults
Sponsor: Trisakti University
Summary
The goal of this clinical trial is to explore the effect of a low-carbohydrate diet and a balanced diet. The main questions it aims to answer are: * Does a 4-week diet intervention improve anthropometric and cardiovascular parameters? * What diet is more effective in promoting weight loss and improving cardiovascular parameters? Researchers will compare a low-carbohydrate diet and a balanced diet with control group. Participants will: * Take the intervention diet or control diet for 4 weeks * will submit food records three times a week * Visit the study location 2 times for check up and test
Official title: Comparative Evaluation of Low-Carbohydrate and Balanced Diets on Anthropometric and Cardiovascular Risk Markers in Healthy Volunteers: A Single-Blind Randomized Controlled Trial
Key Details
Gender
All
Age Range
18 Years - 60 Years
Study Type
INTERVENTIONAL
Enrollment
135
Start Date
2026-02-25
Completion Date
2026-05-29
Last Updated
2026-03-09
Healthy Volunteers
Yes
Conditions
Interventions
Diet
Comparison of the difference in the composition diet
Locations (3)
Faculty of medicine Universitas Trisakti
Jakarta, DKI Jakarta, Indonesia
Faculty of medicine Universitas Trisakti
Jakarta, DKI Jakarta, Indonesia
Triisakti University
Jakarta, DKI Jakarta, Indonesia