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Digestion and Absorption Kinetics of Beef Consumed Alone or as Part of a Mixed-Meal: a Crossover Trial in Young Adults
Sponsor: Maastricht University Medical Center
Summary
The purpose of this study is to assess the digestion and absorption kinetics of beef consumed alone or as part in healthy adults. In a randomized, crossover design, 10 young, healthy adult males and females aged 18-35 years, will consume a meal consisting of 25 g protein from minced beef alone or as part of a mixed-meal during two separate experimental trials. The main study endpoint is the exogenous rate of amino acid appearance in response to the ingested beef over a 10-h period.
Key Details
Gender
All
Age Range
18 Years - 35 Years
Study Type
INTERVENTIONAL
Enrollment
10
Start Date
2026-09-01
Completion Date
2028-01-01
Last Updated
2026-04-27
Healthy Volunteers
Yes
Conditions
Interventions
Food proteins
Meal consisting of 25 g protein･kg BM-1 from minced beef protein.
Locations (1)
Maastricht University Medical Centre+
Maastricht, Limburg, Netherlands