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The Role of Carbohydrate Blends and Electrolytes on Physical and Mental Performance During Cycling in the Heat
Sponsor: Arizona State University
Summary
The aim of the present study is to evaluate the effectiveness of a milk permeate-based sports drink on hydration, carbohydrate oxidation, exercise performance, vigilance, and reaction time in the heat. We anticipate that the milk permeate, with 44 g per liter and high sodium and potassium, will lead to better hydration, energy delivery, and physical and cognitive performance.
Key Details
Gender
All
Age Range
18 Years - 55 Years
Study Type
INTERVENTIONAL
Enrollment
14
Start Date
2026-06-22
Completion Date
2027-12-31
Last Updated
2026-06-22
Healthy Volunteers
Yes
Interventions
Water (Placebo)
Flavor water
Carbohydrate Milk Permeate sports drink
4.4% carbohydrate sports drink
6% Sports drink
Gatorade with 6% carbohydrate content
Low-Carbohydrate Milk Permeate sports drink
2.2% Carbohydrate Milk Permeate sports drink
Locations (1)
850 Phoenix Bioscience Core
Phoenix, Arizona, United States