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WB-EMS Combined With Nutritional Guidance for a High-Protein Diet on Body Composition, Muscle Function, Psychological and Functional Outcomes in Older Adults With Excess Adiposity
Sponsor: Universidade Cesumar (UNICESUMAR)
Summary
This is a 16-week randomized controlled trial (RCT) with outcome assessor blinding. The objective is to investigate the effects of resistance training (RT) combined with whole-body neuromuscular electrical stimulation (WB-NMES) and a high-protein diet on body composition, anthropometry, and quality of life. Sample and Group Allocation The sample will comprise 36 older adults (≥ 60 years), physically inactive, and with overweight or obesity (BMI ≥ 25 kg/m²). They will be randomized (stratified by sex) into four groups of 9 participants: RT + NOR: Resistance training + normal-protein diet. RT + PRO: Resistance training + high-protein diet. WB-NMES + RT + NOR: Resistance training with electrical stimulation + normal-protein diet. WB-NMES + RT + PRO: Resistance training with electrical stimulation + high-protein diet. Intervention Protocol Exercise (2x/week, 25 min/session): Seven exercises (2 sets of 1 min execution with 45s of rest). Progressive intensity controlled by the OMNI-RPE Scale. Electrical Stimulation (WB-NMES Groups): Simultaneous use of an electrode suit (85 Hz, 400 µs pulse width, 5s on/5s off duty cycle), with intensity capped at a maximum of 5/10 on the pain/discomfort Visual Analog Scale (VAS). Nutrition (In-person + Remote): High-protein (PRO) groups will focus on an intake of 1.2 to 1.5 g of protein/kg/day. Normal-protein (NOR) groups will receive general healthy eating guidelines, without encouraging an increase in protein intake. Assessments and Outcomes (Conducted at T0 and T16) Body Composition and Anthropometry: Multi-frequency bioelectrical impedance (InBody 570) and circumference measurements following ISAK guidelines. Physical and Functional Performance: Handgrip strength (dynamometry). Muscular endurance (30-second chair stand and arm curl tests). Upper limb power (2 kg medicine ball throw). Aerobic endurance (6-Minute Walk Test). Mobility and fall risk (Timed Up and Go - TUG). Questionnaires and Scales: Self-reported functional disability (WHODAS 2.0). Basic psychological needs satisfaction (BPNES). Motivational regulation in exercise (BREQ-3). Quality of life specific for older adults (WHOQOL-OLD). Adherence: Minimum attendance goal of 75% for the sessions. Statistical Analysis The analysis will follow the intention-to-treat (ITT) principle. Data will be analyzed using Linear Mixed Models for Repeated Measures (fixed factors: Group and Time), followed by Tukey's post-hoc test, adopting a significance level of $p \< 0.05$.
Official title: Effects of Whole-Body Electromyostimulation Combined With Nutritional Guidance for a High-Protein Diet on Body Composition, Muscle Function, Functional Performance, Psychological Outcomes, Cardiometabolic Health, Cognitive Function, Quality of Life, and Other Health Outcomes in Older Adults With Excess Adiposity: A Randomized Controlled Trial
Key Details
Gender
All
Age Range
60 Years - Any
Study Type
INTERVENTIONAL
Enrollment
36
Start Date
2026-10-02
Completion Date
2027-06-20
Last Updated
2026-10-05
Healthy Volunteers
No
Interventions
Whole-Body Neuromuscular Electrical Stimulation (WB-NMES)
16-week intervention, 2 sessions/week (\~25 min each). Exercises performed: leg curl, leg extension, kettlebell squat, lat pulldown, machine row, incline chest press, bench crunch. Simultaneous electrical stimulation via impulse suit: 85 Hz frequency, 400 µs pulse width, 5s ON / 5s OFF duty cycle, 0s ramp-up. Intensity adjusted progressively using OMNI-RPE scale and capped at VAS 5 for discomfort.
Conventional Resistance Training
16-week resistance training intervention without electrical stimulation, 2 sessions/week (\~25 min each). Participants perform the same 7 exercises (leg curl, leg extension, kettlebell squat, lat pulldown, machine row, incline chest press, bench crunch) with 2 sets of 1 min and 45s rest. Progression managed via OMNI-RPE scale (RPE 2-3 progressing to 7-8).
High-Protein Nutritional Guidance
Hybrid nutritional intervention (individualized in-person sessions and remote WhatsApp follow-ups). Guidance aims to achieve a daily protein intake of 1.2 to 1.5 g/kg/day, evenly distributed across main meals throughout the day.
Normoproteic Nutritional Guidance
Hybrid nutritional guidance focusing on general principles of healthy eating, food choices, and hydration according to national dietary guidelines, without targeting or encouraging increased protein intake.
Locations (1)
UniCesumar - Centro Universitário Cesumar
Maringá, Paraná, Brazil